Content Provided by: Dr. Tom Clemente
Number of Units: 1
Estimated Time of Completion: 40-60 hours
Please note that the actual amount of time it takes to complete this module will vary based on the learner's previous background and/or experience with the concepts presented in this module.
Description: This module is designed to provide agribusiness professionals with an introduction to genetic engineering in plants. Learners will be provided with information about the basic steps needed to produce a genetically engineered plant. There will be a focus on methods used to develop current crops and future products. Learners will become familiar with the genetic engineering process, learn how changes in the different steps of the process influence the final plant product, and see how genetic engineering technology plays a role in creating new genetically engineered plants.
Prerequisites: Admission to the Plant Breeding & Genetics Badge program. Strong background in plant science, genetics and/or biology are recommended.
Registration:
- Register for Genetic Engineering in Plants.
- Upon registration and payment of module, learners will be emailed instructions.
Course Requirements & Materials:
- Technical Requirements: Access to high-speed Internet and email with up-to-date browsers and the ability to view videos (recommended browsers are Firefox, Chrome, and Safari)
- Textbooks: No textbooks required. All course materials are online. Free, additional genetics information can also be found at Science Learning and the Plant and Soil Sciences eLibrary.
This Course is Ideal For…
- Plant Breeding and Genetics Badge students
- Seed and/or food industry personnel
- Extension educators, agents, and specialists
- Producers
- Certified professional agronomists, crop consultants, and crop advisers
Questions About This Module? Contact Leah Sandall at lsandall5@unl.edu or 402-472-9295.